Birthday Cake Cookie
A celebration you can eat! Our Birthday Cake Cookie is soft, chewy, and bursting with vanilla-sprinkle goodness, all 100% vegan, and gluten-free. Every bite tastes like a little party made with love, because everyone deserves to celebrate safely (and sweetly)!
Ingredients
Certified Gluten-Free Oat Flour, Organic Sugar, White Chocolate Chips (Cane Sugar, Palm Kernel Oil, Brown Rice Syrup Solids, Sunflower Lecithin, Vanilla), Applesauce, Vegan Butter (Vegetable Oil Blend [palm oil, canola oil], water, less than 2% olive oil, salt, natural flavor, pea protein isolate, sunflower lecithin, lactic acid, annatto extract), Canola Oil, Sprinkles (Sugar, Glucose Powder, Corn Starch, Palm Kernel Oil, Tumeric, Beta-Carotene, Grape Juice Concentrate, Red Beets, Purple Carrot Juice, Purple Sweet Potato, Paprika Extract, Spirulina, Chlorophyll, Carnauba Wax), Birthday Cake Extract (Water Organic Cane Sugar, Organic Cane Alcohol, Organic Glycerin and Natural Flavors), Baking Soda, Salt
Cookies for All
Free from common allergens, full of flavor.
Let customers speak for us
FAQs
Are all Karma Baker products gluten-free?
Yes. We are a dedicated gluten-free facility which means we do not process any wheat, barley, rye or malt. None of our ingredients contain any wheat or gluten.
Are all Karma Baker products vegan?
Absolutely yes, every single Karma Baker creation is completely, delightfully vegan! Our products are crafted without any animal products, so you can indulge knowing they’re 100% plant-based and full of love.
Can I freeze my cookies?
Absolutely! We recommend eating them within 5 days of arriving or freezing them. You can freeze them for up to 6 months.