Pride Month is here

Happy Pride Month luvs! 🏳️‍🌈  Look what we have to celebrate!  We know our fans are a cookie-eating-celebratory bunch!   So for June we celebrate LOVE and all of the shapes and sizes and evolutions it manifests itself in. ❤️🧡💛💚💙💜🤍 We have a deep family connection to The Trevor Project and we’ll be donating 100% of the proceeds from these cookies…

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Dinner Rolls

Thanksgiving NEEDS rolls! Use our bread kit to make your own warm soft gluten free rolls! To use this recipe you will need our specially blended Bread flour mix kit. These flours are not your average rice and tapioca flours so they cannot be bought in a store. But the mix can be bought here.

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Rosemary Focaccia

As you know our bread at the bakery is pretty unique.  And our at-home bread baking kit is getting a fun following. So as promised, to all of our followers, here’s a great recipe for focaccia with our kit. It makes wonderful sandwiches.  Arek loves in cut into thick squares and dipped in his soups!…

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Karma Baker’s Holiday Cookbook. An all vegan and gluten free cookbook by Celine Ikeler

My first Cookbook is out!

  I imagined this day long ago.  And wow it’s been a tough road getting this beautiful little bake book out!  Running our amazing business Karma Baker takes a village.  I don’t have a lot of “Free” or “extra” time to write.  This was not my luxury.  Writing this book took all of us. So…

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Making Karma Baker’s Bread at home.

Welcome to the bread class! If you are here, you’ve have probably bought our new home bread kit and want some extra instructions and tips! Celine’s Gluten Free Bread Loaf Ingredients 18 oz warm water (110° to 115°) 3 tablespoons sugar ¼ cup olive oil or canola 1/2 ounce active dry yeast (use entire packet…

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Christmas Sugar Cookies!

My grandma Lucy was the queen of sugar cookies. At Christmas she would make hundreds of thin crispy santas, bells and candy canes. I took for granted that each one was hand cut and ate them like crazy… but seriously what a job! hundreds! I dont know how she had the time. She had a job…

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Halloween Brain Cake Tutorial

I was totally inspired by a french blogger and her amazingly beautiful photos of this brain cake. I chose to use the brain as a topper for a tiered white fondant cake with slashes cut into the fondant and blood running out and down the sides. It turned out very cool … maybe a Zombie…

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Vegan Tofu Frittata Low Carb Breakfast

Being vegan means sacrificing some things. I have sacrificed many things and don’t regret any of it ~ at all. Talk about worth it!! My health and the lives of the animals and the environment are way more important than my tiny momentary ideas of happiness. That being said – I do miss the convenience…

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Meat Loaf for Vegans!

As many of you know from my personal instagram, I’ve been living and eating the FASTer Way to Fat Loss lifestyle since January 2019!  I finally found something to help me get rid of these vegan carb pounds! I know – I know… most people switch to vegan and BOOM!!!… they get all stick like.…

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