Vegan & Gluten-free Gingerbread
November 14th, 2017 Posted by Celine Ikeler Recipes 0 thoughts on “Vegan & Gluten-free Gingerbread”
| Prep Time | 20 min |
| Cook Time | 15 min |
| Servings |
3" cookies
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Ingredients
- 8 oz Organic Vegan Butter
- 3/4 cups Organic brown sugar
- 1/2 cup Evaporated Cane Juice
- 3 cups Karma Baker Flour Blend
- 1/2 tsp Baking Soda
- 1/2 tsp Sea salt
- 2 tsp Organic Vietnamese Cinnamon
- 1 tsp ginger
- 1/2 tsp allspice
- 1/4 tsp Xanthan Gum
- 2 TBL molasses
Ingredients
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Instructions
- BAKE at 325 10-15 min depending on cookie cutter use 7 on cookie sheeter thickness
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