Crunchy Vegan Sweet Potato Pecan Casserole

GF Flour  Print Recipe Crunchy Sweet Potato Pecan Casserole Course Holiday, Main Dish Cuisine American Favorites, Gluten-Free, Vegan Servings servings Ingredients Filling 3-4 medium Sweet potatoes (about 1 3/4 pounds) 1 tsp Sea salt4 TBL Miyoko’s Vegan Butter1/4 cup Soy or Almond milk Pecan Crunch Topping 1/4 Cup Miyoko’s Vegan Butter1/2 Cup Karma Baker Organic … Read more


Vegan and Gluten-free bakery Los Angeles

Raspberry Oat Bars

Vegan Gluten-Free Raspberry Oat Bars Use your favorite GF flour or try our organic GF blend … Print Recipe Raspberry Oat Bars Chewy and tangy bars from my grandma’s recipe book, just altered a bit for the new age of V&GF baking! Course Breakfast, Cookies, Holiday Cuisine Breakfast, cookies, Dessert, Gluten-Free, Vegan Prep Time 10 … Read more


Sweet Potato Pecan Crunch Casserole Vegan and Gluten-free

GF Flour  Print Recipe Sweet Potato Pecan Crunch Casserole Course Holiday, Main Dish Cuisine American Favorites, Gluten-Free, Vegan Servings servings Ingredients Filling 3-4 medium Sweet potatoes (about 1 3/4 pounds) 1 tsp Sea salt4 TBL Miyoko’s Vegan Butter1/4 cup Soy or Almond milk Pecan Crunch Topping 1/4 Cup Miyoko’s Vegan Butter1/2 Cup Karma Baker Organic … Read more


Vegan & Gluten-free Gingerbread

Print Recipe Vegan & Gluten-free Gingerbread Course Cookies, Holiday, Specialty Cuisine cookies, Dessert, Gluten-Free, Vegan Prep Time 20 min Cook Time 15 min Servings 3″ cookies Ingredients 3 cups Karma Baker Flour Blend1 1/2 tsp Aluminum Free Baking Powder1 tsp Xanthan Gum1/2 tsp Sea salt3/4 tsp Baking Soda1 1/2 tsp Organic Vietnamese Cinnamon1 TBL ginger1/4 … Read more


Pumpkin Crumb Cake

This is the recipe that started it all. The ah-ha moment that great vegan & gluten free was possible. And eventually that I would open a bakery in Los Angeles to share it with everyone. This cake is not too sweet. Very pumpkin spice-y and super comfort-food.  It’s dessert or breakfast or sneak-a-thin-slice-when-no-ones-looking. You can … Read more


Karma Baker’s Graham Crackers

These can be made into traditional square crackers or by the slab like we do at the bakery. We usually make crumbs for our graham cracker crusts. Either way, they are the perfect flavor without graham wheat! Print Recipe Karma Baker’s Graham Crackers To get that great graham flavor, use Grade B Maple Syrup, it has more … Read more