Celine’s Vegan & Gluten-Free Sugar Cookies

This is our signature recipe for Karma Baker‘s sugar cookies. They are late and crispy and not too sweet. They can be decorated with Celine‘s royal icing recipe, or white chocolate like we do with the bakery. Or enjoyed plain   Save Save Save Save Save Print Recipe Crispy Sugar Cookies Course Cookies Cuisine American … Read more


Crunchy Vegan Sweet Potato Pecan Casserole

GF Flour  Print Recipe Crunchy Sweet Potato Pecan Casserole Course Holiday, Main Dish Cuisine American Favorites, Gluten-Free, Vegan Servings servings Ingredients Filling 3-4 medium Sweet potatoes (about 1 3/4 pounds) 1 tsp Sea salt4 TBL Miyoko’s Vegan Butter1/4 cup Soy or Almond milk Pecan Crunch Topping 1/4 Cup Miyoko’s Vegan Butter1/2 Cup Karma Baker Organic … Read more




Vegan and Gluten-free bakery Los Angeles

Raspberry Oat Bars

Vegan Gluten-Free Raspberry Oat Bars Use your favorite GF flour or try our organic GF blend … Print Recipe Raspberry Oat Bars Chewy and tangy bars from my grandma’s recipe book, just altered a bit for the new age of V&GF baking! Course Breakfast, Cookies, Holiday Cuisine Breakfast, cookies, Dessert, Gluten-Free, Vegan Prep Time 10 … Read more


Vegan Herbed Cashew/Almond Goat Cheese

Save Save Save Save Save Save Save Save Print Recipe Vegan Herbed Cashew/Almond Goat Cheese This version with half chashews, half almonds, is a little lighter than how I used to make it with 100% cashews. The almonds take an extra minute to pop the skins off, but not really that big of a deal. … Read more


Sweet Potato Pecan Crunch Casserole Vegan and Gluten-free

GF Flour  Print Recipe Sweet Potato Pecan Crunch Casserole Course Holiday, Main Dish Cuisine American Favorites, Gluten-Free, Vegan Servings servings Ingredients Filling 3-4 medium Sweet potatoes (about 1 3/4 pounds) 1 tsp Sea salt4 TBL Miyoko’s Vegan Butter1/4 cup Soy or Almond milk Pecan Crunch Topping 1/4 Cup Miyoko’s Vegan Butter1/2 Cup Karma Baker Organic … Read more


Vegan & Gluten-free Gingerbread

Print Recipe Vegan & Gluten-free Gingerbread Course Cookies, Holiday, Specialty Cuisine cookies, Dessert, Gluten-Free, Vegan Prep Time 20 min Cook Time 15 min Servings 3″ cookies Ingredients 8 oz Organic Vegan Butter3/4 cups Organic brown sugar1/2 cup Evaporated Cane Juice3 cups Karma Baker Flour Blend1/2 tsp Baking Soda1/2 tsp Sea salt2 tsp Organic Vietnamese Cinnamon1 … Read more


Karma Cookies

Save Save Save Save Save Save Print Recipe Karma Cookies These are the best Oreo’s you’ve ever had! Soft with a crispy bite and super light and creamy in the middle. Really good cocoa powder is a must here. You’ll thank us later. Course Chocolates, Cookies, Specialty Cuisine American Favorites, Dessert, Gluten-Free, Vegan Prep Time … Read more


Vegan & Gluten Free Fried Donuts (Old Fashioned)

If you’ve missed fried donuts.. these will fix all that!  I experimented with almond flour in this recipe and it resulted in light lovely tasting donuts! Coat them in a simple vanilla glaze, chocolate glaze or cinnamon sugar.  If you want a nut-free version and don’t want to use almond flour, sorghum will work great! … Read more


Crispy Gluten Free and Vegan Sugar Cookies

My grandma Lucy was the queen of sugar cookies. At Christmas she would make hundreds of thin crispy santas, bells and candy canes. I took for granted that each one was hand cut and ate them like crazy… but seriously what a job! hundreds! I dont know how she had the time. She had a job … Read more


Buttermilk Donuts

We usually use our Famous Karma Baker GF Flour to make donuts, but I was looking for something a little different. A nice hearty flavor that oats provide nicely. These turned out better than I hoped. We now have them everyday at the Karma Baker bakery. Be sure to use Certified gluten free oats, if you are celiac. … Read more


Sofia’s Brownies

This is the recipe we use at Karma Baker bakery. People ask us everyday how we do it and this is how. I’m always saying that the secret is in our flour and it is, so feel free to use your own GF flour, but know your results will vary. If it does not contain … Read more


Karma Baker’s Graham Crackers

These can be made into traditional square crackers or by the slab like we do at the bakery. We usually make crumbs for our graham cracker crusts. Either way, they are the perfect flavor without graham wheat! Print Recipe Karma Baker’s Graham Crackers To get that great graham flavor, use Grade B Maple Syrup, it has more … Read more


Vegan Caramel Sauce

Save Save Save Save Save Save Save Save Save Save Save Save Save Save Save Save Save Print Recipe Vegan Caramel Sauce This is it! Smooth, creamy perfectly flavored caramel. You won’t miss the animal products. At. All. Some items you will also need are a heavy bottomed pot, cast iron skillet or tortilla pan … Read more


Celine’s Perfect Pie Crust

Save Save Print Recipe Celine’s Perfect Pie Crust This is the prefect flaky pie crust we use at Karma Baker bakery. The tricks are in the techniques. Use cold ingredients. Chilling the dry ingredients and the even the mixing blades is a big benefit to keeping the fats and flour mixing exactly right! Prep Time … Read more