Gingerbread: Organic Karma Baker’s Organic GF flour: Sorghum Flour, Organic Brown Rice Flour, Organic White Rice Flour, Organic Tapioca Starch, Organic Potato Starch, Organic Evaporated Cane Juice, Soy-Free Vegan Butter, Organic Molasses, Vanilla, Xanthan Gum, Baking Soda, Sea Salt, Organic Cinnamon, Organic Ginger, Allspice, Cardamom.
White Chocolate Candy Melts: Sugar, Cocoa Butter, Palm Shortening, Sunflower Lecithin, Vanilla. Spice Drops: Corn Syrup, Sucrose, Food Starch- Modified, Dextrose, Natural and Artificial Flavors, Artificial Colors. Skittles: sugar, corn syrup, and hydrogenated palm kernel oil along with fruit juice, citric acid, natural and artificial flavors.
Button Sprinkles: Dextrose, Corn Starch, Dextrin, Magnesium Stearate, Artificial Flavor, Gum Arabic, Artificial Colors. Candy Cane Sprinkles: Dextrose, Corn Starch, Dextrin, Magnesium Stearate, Artificial Flavor, Gum Arabic, Artificial Colors.
Mini Gingerbread Sprinkles: Sugar, rice flour, cottonseed oil, soybean oil, corn starch, gum arabic.
Nonpareils: Sugar, Corn Starch, Maltodextrin, Vegetable Colors (Anthocyanins, Turmeric, Paprika), Spirulina Extract, Glazing agent (Carnauba Wax)
Mints: Sugar, Corn Syrup, Peppermint Oil, Artificial Color
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