We are so proud of our version of traditional tiramisu. We start with our lovely gluten-free vanilla cakes and soak them in Italian espresso. Then layer them with thick vanilla vegan sweet cream. The whole cake is finished with a generous dusting of cocoa powder.
- 8″ Cake
- Serves 12-16
We are a dedicated dairy-free, egg-free, and wheat-free bakery. We cannot guarantee there will not be cross-contamination with nuts or seeds or soy.