Bake some good karma into your life with Celine’s proprietary flour blend! Our flour is the only organic, vegan, gluten-free flour blend on the market formulated with vegan baking in mind. This is bakery-tested flour that we rely on daily.
Celine's organic flour blend is the ONLY gluten-free flour engineered with vegan baking in mind. Most gluten-free flours rely on eggs and their lifting abilities. While we never use eggs, we know from experimentation with various replacements that our flour will yield you the BEST results. Simply use our flour 1:1 for regular flour in your favorite recipe. ingredients: Organic Sorghum Flour, Organic Potato Starch, Organic Tapioca Flour, Organic Brown Rice Flour, Organic White Rice Flour, Kosher Salt, Xanthan Gum For more recipes, see our blog.