Our favorite ALL Vegan & All Gluten-Free classic red velvet cake is filled with our new creamy custard filling. Then coated outside with our popular vanilla bean frosting and our blend of super cute Valentine sprinkles.
Red Velvet Cake: Organic Sorghum Flour, Organic Brown Rice Flour, Organic White Rice Flour, Organic Tapioca Flour, Organic Potato Starch Flour, Organic Unsweetened Rice Milk, Organic Unsweetened Applesauce, Organic Evaporated Cane Juice, Organic Expeller Pressed Coconut Oil, Organic Cocoa Powder, Baking Powder, Kosher Salt, Xanthan Gum, Organic Vanilla, Artificial Color. Frosting...Organic Powdered Sugar, Organic Vegetable Shortening, Organic Unsweetened Rice Milk, Organic Vanilla, Organic Lemon Juice. Cream custard filling. Water, Sugar, Modified Corn Starch, Palm Shortening, Salt, Vanilla, Agar, Titanium Dioxide, Citric Acid. Sprinkles: Vegan Sugar, Cornstarch, Maltodextrin, Spirulina, Paprika, Turmeric, Anthocyanins, Artificial Colors. Glazing agent (Carnauba Wax) Non-GMO
Allergens: Coconut, corn
While we strive to keep a sterile environment, we cannot guarantee that guests with allergies or serious food sensitivities (especially to nuts or seeds) may not be exposed to cross contamination. As such, please understand that Karma Baker cannot be responsible for any injury, loss or damage claimed by any guest with food allergies who consumes our food, regardless of circumstances.
Send a BIRTHDAY CAKE or BOX OF GOODIES anywhere in the USA ~ even to your vacation spot!