Make Your Wedding Extra Special with Karma Baker

Are you planning a gluten-free wedding? Maybe you wonder if it is possible to get a gluten-free cake that everyone will enjoy, including the gluten intolerant guests? You can buy gluten-free wedding cakes online at Karma Baker, which offers some of the best wedding cake flavors you can find today.

The gluten-free cake is a popular alternative to wheat and gluten. Besides being delicious, these cakes are also healthy. Read on to learn more about these gluten-free wedding cakes.

Benefits of Karma Baker’s Gluten-Free Cakes

Gluten-free cakes from Karma Baker offer a wide range of benefits:

Celiac Disease Management

Celiac is an autoimmune disease that often runs in families. If you have this disease, you cannot tolerate protein found in wheat, barley, oats, and rye.

Celiac disease has no cure. Therefore, you must restrict your diet from such proteins to uphold a healthy lifestyle. If you are planning a wedding, make it special by ordering a gluten-free custom cake from Karma Baker.

Gluten-Free Cake Is Rich in Fiber

Karma Baker makes gluten-free cakes from high-quality flour devoid of cheap ingredients to improve flavor and texture. Xanthan gum and flaxseed are among the most common elements in gluten-free cakes. These cakes contain adequate fiber, meeting the required nutritional quotient.

Improved Digestion

Gluten-free cakes are a healthier option than those made with wheat flour or other gluten-containing grains. Gluten causes inflammation. Problems such as diarrhea, bloating, and excessive gas are common signs of gluten intolerance or sensitivity.

You don’t have to worry about such issues with gluten-free cakes. These cakes also have less impact on blood pressure and blood sugar levels. They are also diabetic-friendly, and you don’t even need to replace gluten-free cakes if you are on a diet.

Reduced Cholesterol Level

If you struggle with high cholesterol, you could benefit from a gluten-free diet because it helps reduce bad or unhealthy cholesterol in the body. Bad cholesterol is a form of fat that contributes to stroke and heart disease. A gluten-free diet can help reduce bad cholesterol in your body by up to 20%.

Improves Fat Loss Efforts

A 2013 study revealed that gluten-free foods can potentially lower body fat and weight without altering how much food you eat. Gluten-free foods are less processed than their gluten-based counterparts. Therefore, you will be eating healthier foods that help promote fat loss and weight loss.

What Are Common Wheat Flour Substitutes?

You can use several gluten-free flours in place of gluten-based flour:

• Rice flour: Finely ground rice comprises an excellent flour consistency for baking.
• Buckwheat flour: Buckwheat is a rich source of fiber, protein, and energy. Its strong flavor makes it a great option for gluten-free baking.
• Sorghum flour: This gluten-free flour has a mild, sweet flavor and smooth texture. It’s also rich in fiber and protein.
• Tapioca flour: This gluten-free flour comes from cassava plants. It is among the most versatile gluten-free flours and excellent for gluten-free baking.
• Potato starch: Starch extracted from potatoes is also great for gluten-free baking.
• Ground almonds: Also known as almond meal, ground almonds are rich in proteins, fiber, and healthy monounsaturated fats.

Other typical gluten flour substitutes are corn flour and xanthan gum. It is also worth noting that gluten-free cake tastes similar to regular cakes. You will not miss out on any flavor or texture when eating gluten-free wedding cake.

Can You Bake Your Gluten-Free Wedding Cake?

You can make your own gluten-free wedding cake. However, it is best to leave this task to an experienced gluten-free baker. If you have never tried gluten-free baking before, you should not start with a wedding cake.

There is also more to making a wedding cake than just baking. Constructing and embellishing the cake requires expertise.

Where to Buy Gluten-Free Wedding Cake Online

Now that you’ve learned about gluten-free cakes, you could be wondering where to get gluten-free custom cakes.

You can order vegan & gluten-free wedding cakes from Karma Baker. We are an online direct-to-consumer business that sells freshly baked goods online. We deliver the cakes via FedEx to our customers across 50 states.

All our products are vegan and gluten-free. They also look and taste incredibly good! Whether you’re in Hollywood, CA, or any other US state, you can buy gluten-free wedding cake online and have it delivered to your doorstep. We’re happy to adapt our recipes to suit your specific needs.

Order your gluten-free wedding cake on the Karma Baker website today!