Best Vegan-Friendly Bakery in California Living a vegan life is hard, especially living in a world of convenience, pre-packaged foods, and needing everything yesterday. To meet the challenges of living a vegan life, there are many up-and-coming vegan-base

Best Vegan-Friendly Bakery in California

Living a vegan life is hard, especially living in a world of convenience, pre-packaged foods, and needing everything yesterday. To meet the challenges of living a vegan life, there are many up-and-coming vegan-based companies in the food industry. One of the very best vegan companies is an exciting new addition! A bakery made using only vegan and/or gluten-free ingredients greet customers of The Karma Baker. The Karma Baker is the premiere vegan bakery in Los Angeles, as well as offering its delectable treats to consumers across the United States of America, through online purchasing. The Karma Baker is the only online vegan bakery that also boasts a plentiful offering of online gluten-free choices.

The Karma Baker herself, Celine Ikeler, has her favorite treats such as Pumpkin Crumb cake. Other offerings include Strawberry Eclair Crunch Cake, a vegan, gluten-free, kosher, nut-free, and soy-free cake! Its creation was inspired by the days long ago of choosing an ice cream bar off the ice cream truck. If you are a fan of strawberry eclair popsicles, this cake will definitely satisfy you! The Confetti Cream Cake is a vegan vanilla cake, which is also gluten-free, kosher, nut-free, and soy-free. The Oatmeal Chai Sandwich Cookie Box is a vegan, gluten-free, kosher, nut-free, soy-free wonder. The Karma Baker uses the best chai ingredients from India to deliver an ice cream sandwich version of the oatmeal cookie. The Snickerzzz Cake evokes dreams of unwrapping a chocolate bar from the grocery store when one was little, shopping with mom. It is a momentous feat that this online vegan baker was able to capture the exact taste of the chocolate bar in a healthy cake! This cake is layered with chocolate, caramel, and peanuts. It is baked safely away from nut-free desserts. There are also a variety of brownies, cake pops, and cookies to choose from in this vegan restaurant in California.

To whet your appetite, even more, this online gluten-free bakery has donuts that are to die for! Described as, “All vegan buttermilk donuts with a hint of nutmeg and a white chocolate coating. All naturally colored sprinkles.” These donuts are gluten-free, kosher, nut-free, and soy-free! The baking artistry that goes into making this healthy alternative, which is also delicious, matches that of Mozart in the music world or Michelangelo in the world of visual arts.

The Karma Bakery also pays attention to US Holidays. In the fall there is a world of pumpkin and apple spice choices, such as The Pumpkin Spice Cake! This cake is described as, “Pumpkin cake filled with our Chai Frosting and wrapped in light cinnamon frosting,” with happy gingerbread people dancing on top. In the winter, this vegan bakery in Los Angeles has actual Gingerbread houses for sale! These houses are, of course, vegan, kosher, and nut-free! Also making an appearance for the Winter Season. Along with their regular menu, a variety of gingerbread and fruit pies are sold, some by pre-order only. Other holidays The Karma Baker, an online vegan bakery celebrates are Father’s Day, Valentine’s Day, Mother’s Day, Easter, Graduations, and Halloween. The Karma Baker also supports and has yummy treats to celebrate PRIDE.

This vegan restaurant in California has really set the bar very high for all competition, online vegan bakeries within Los Angeles, as well as across The United States. Big box health food grocery stores have nothing on this vegan and gluten-free bakery. Those with health issues or simply living a healthy lifestyle will certainly taste the difference between this family-owned, vegan bakery in Los Angeles vs big box health stores.

Best Vegan Bakery in Los Angeles

Veganism is leading a lifestyle free from all animal products, including eggs, milk, and honey, among other items. The practice reaches over two thousand years and has been a main staple for religions: Hinduism, Jainism, and Buddhism. These religions base all their beliefs on nonviolent existence and care for all living things and stretch back centuries. Veganism has certainly hit the mainstream in the last 80 years. At first, veganism in The US had a strict religious background. Showing up in the 1730s in Lancaster, Pennsylvania, and eventually moved its epicenter to nearby Ephrata, Pennsylvania, within a strict German Seventh-Day Adventist sect. In 1850, veganism was jump-started into American culture by Rev. Sylvester Graham, who invented the Graham Cracker. In 1944, a man, named Donald Watson, grew concerned about the level of tuberculosis that was transmitted through cow’s milk. Years prior to his efforts of promoting a vegan diet, 40% of cow’s milk carried tuberculosis. At this time, there certainly were no vegan restaurants or stores. Watson knew of vegetarians but searched for a new word that meant cutting out all food products and products from animals. He started The Vegan Newsletter, in 1944, which had 25 subscribers. By the time of his death, in 2005, the same year The Karma Baker, Celine Ikeler, was inspired to start vegan baking, Watson saw his idea of veganism hit the mainstream across the globe. In The United States alone, 2 million vegans were subscribers of the well-developed Vegan Newsletter.

Gluten-free is a diet that excludes gluten, which is a protein found in most wheat and wheat-cousin plants. Those with Celiac disease must adhere to a strict gluten-free diet. This diet was discovered by way of World War II when food was scarce in most countries in Europe. Doctors noticed that children who had celiac disease were, ironically, healthier during the war. After the war, they went back to suffering from Celiac disease. It was then, that doctors were able to pinpoint exact food items to avoid Celiac disease. Since then, millions of people around the globe claim a healthier lifestyle by eliminating gluten.

If you are looking for that perfect gift for someone with a food allergy, or simply likes to live a healthy life, there is no need to search for a “vegan and gluten-free bakery near me,” because The Karma Baker ships all over the 50 states of The United States of America, as well as US Military APO and FPO addresses. Imagine the joy a health-conscious member of the military would have by receiving a treat from a vegan bakery in Los Angeles! Dessert Lovers who are also vegan and/or gluten-free will find this online vegan bakery the answer to their prayers.

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